Serbian cuisine

What to try in Serbia
Bread and pastries: mekike, gibanica, projara, proja, žu-žu and cheese pogača
Soups: cauliflower, tomato with noodles and veal
Home cooking: prebranac, mućkalica, podvarak, wedding cabbage, stuffed dried peppers, sarma and đuveč
Kačamak, polenta, pura, popara and cicvara
Grill and starters: pljeskavica, mixed grill, savoury roll, pihtije, urnebes and ajvar
Desserts: apple and semolina pie, tulumbe, poppy seed strudel, krempita and cream puffs